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    Question ID:   5749         Current Version: 1
Question: How are eggs transported safely to stores?
Category: Food & Drink > Other
Keywords: transport, safely, safety, store, egg
Type: how
Rating:(0 ratings)    Views: 429    Discussions: 0   In Watch Lists: 1  

 
    Answer:
The U.S. Department of Commerce's 1990 Sanitary Food Transportation Act requires that vehicles be dedicated to transporting food only. On August 27, 1999, FSIS made effective a new rule requiring:
  • Shell eggs packed for consumers be stored and transported under refrigeration at an ambient (surrounding) air temperature not to exceed 45 °F;
  • All packed shell eggs be labeled with a statement that refrigeration is required; and
  • Any shell eggs imported into the United States, packed for consumer use, include a certification that they have been stored and transported at an ambient temperature of no greater than 45 °F.
Source: U.S. Department of Agriculture, Food Safety and Inspection Service
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